Upcoming Events

Valentine's Day 2019

Valentine’s Tasting Menu



First Course

Cold Water Oyster, Tarragon & Cantaloupe Mignonette

Second Course

Smoked Trout, Sauce Mousseline. Vinaigrette Potato, Confit Fennel, Avocado. Crispy Fennel

Third Course

Lobster Bisque, Crispy Leeks

Fourth Course

CAB Filet of Beef, Caramelized Shallot Puree, Pomme Anna, Red Wine Jus, Asp

Fifth Course

Peach Melba



Reservations highly recommended
$65 per person; $33 optional wine pairing available
Regular menu will be available; however, your entire party must agree on

the Valentine's menu or the regular menu



(c) 2019 The Union Public House • 309 S Reus St., Pensacola, Florida 32502 • Telephone: (850) 607-6320
Open Monday - Saturday: 11AM to ????

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